Macapuno is a special type of coconut tree/fruit where the coconut meat is kind of gelatinous than the usual coconut fruit. The cavity of the coconut macapuno fruit contains less water than the more common fruit. It is this meat that's processed to to be used for certain delicacies such as Pan De Manila's Macapuno tart.
Pan De Manila's Macapuno tart costs PhP60.00 per box containing three (3) pieces of tarts. Its approximately USD$1.5. Its delicious with a crunchy crust. Its best that you consume it as soon as you bought it for you to taste its full flavor. I don't advise you to refrigerate it because it tends to lose that crust's crunchiness and meat's softness. You definitely won't enjoy it.
Let me share the picture I took for these delicious sweets.
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6 Comments:
yummy macapuno tarts.... heheheh pero pinakafave ko pa ren ung pesto cheesesticks... hahahah
wow, looks really yummy...
too bad i wasn't able to get a taste of that. I brought back tarts from Goldilocks as pasalubong for my Pinoy friends. I'll check that tart on my next visit:D
It looks good and at 3 for $1.50 USD is pretty inexpensive.
I just had mango tart last night. tarts are best eaten with coffee.
..looks Yummy'
Makadaan nga sa Pan De Manila mamaya : D
You know how much I miss this, when I was living in California... I could get those.. but here in Japan.. a bit hard.. go figure..
I wanted to let you know I will be moving soon, and changing my blog, I have a few jealous.. I guess.. (can't figure out what other reason) hater (I think I know who it is) but got so bad I may have to change my domain and move my blog...
I'll send you an e-mail or come here to give you the new addy = )
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